TNM

TNM

As a result of the expertise of our technicians, an advanced solution for preserving and maturing gelato bases at a constant temperature.
Preservation and maturation of the mixture without any deposits on the tank
Pasteuriser replacement in the cooling stage
Simplified cleaning process by quick removal
Guarantee of complete movement of the mixture
– Constant temperature maintained at +4°C
– Blast chilling function: from +85°C to +4°C in reduced time
– Continuous or intermittent stirring function
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